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		<pubDate>Sun, 18 Oct 2009 19:54:28 +0000</pubDate>
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		<pubDate>Thu, 01 Oct 2009 17:39:19 +0000</pubDate>
		<dc:creator>Cajun Food Lover</dc:creator>
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		<description><![CDATA[Basic Cooked Rice &#8211; Prudhomme Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Cajun Main Dish Amount Measure Ingredient &#8212; Preparation Method &#8212;&#8212;&#8211; &#8212;&#8212;&#8212;&#8212; &#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8211; 2 cups Uncooked rice (see note) 2 1/2 cups Basic stock (Prudhomme) 1 1/2 tablespoons Onions &#8212; chopped very fine 1 1/2 tablespoons Celery &#8212; chopped [...]]]></description>
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		<title>Basic Cooked Rice</title>
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		<pubDate>Thu, 01 Oct 2009 11:08:36 +0000</pubDate>
		<dc:creator>Cajun Food Lover</dc:creator>
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