Oyster Pate Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Cajun Appetizers Amount Measure Ingredient — Preparation Method ——– ———— ——————————– 1 Quart Oysters (retain liquid) 1/4 Teaspoon Garlic powder 1 Teaspoon Louisiana hot sauce 1/2 Teaspoon Onion powder 1 Tablespoon Lea & Perrins Worcestershire Water (enough to cover oyste Salt, [...]

Jim Echols’ Cajun Spice Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Cajun Spices Amount Measure Ingredient — Preparation Method ——– ———— ——————————– 1 tablespoon Paprika 1 teaspoon Salt 1 teaspoon Onion powder 1 teaspoon Cayenne powder 1 teaspoon Garlic powder 1 teaspoon Crushed chilies 1 teaspoon Ginger powder 3/4 teaspoon [...]