Liver in Mustard Sauce Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Cajun Main Dish Meats Amount Measure Ingredient — Preparation Method ——– ———— ——————————– Salt Ground red cayenne pepper 4 each Slices liver 1/2 – 3/4″thick Oleo (margarine) 1 cup Shallots — chopped 1 cup Dry white wine 1 tablespoon [...]

Chicken-Okra Gumbo Plains-Style Recipe By : Serving Size : 12 Preparation Time :0:00 Categories : Cajun Amount Measure Ingredient — Preparation Method ——– ———— ——————————– 1/4 pound Salt pork 3 Parsley sprigs — chopped 1 Frying chicken — cut up 1 Bay leaf Flour 3 quarts Water — more if needed 3 tablespoons Butter Salt [...]