Red Beans & Rice Recipe By : Larry Serving Size : 6 Preparation Time :0:00 Categories : Cajun Amount Measure Ingredient — Preparation Method ——– ———— ——————————– 2 cups Red beans, dried 1 pound ham hocks — smoked 1 each Bay leaf 1 each onion — peeled 1 teaspoon Salt 2 teaspoons chili powder 2 [...]

Oyster Pate Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Cajun Appetizers Amount Measure Ingredient — Preparation Method ——– ———— ——————————– 1 Quart Oysters (retain liquid) 1/4 Teaspoon Garlic powder 1 Teaspoon Louisiana hot sauce 1/2 Teaspoon Onion powder 1 Tablespoon Lea & Perrins Worcestershire Water (enough to cover oyste Salt, [...]