Patout’s Hot Crab Dip Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Cajun Appetizers Amount Measure Ingredient — Preparation Method ——– ———— ——————————– 1/2 cup Butter (1/4 lb) 2 each Medium yellow onions — choppe 1 each Small bell pepper — chopped 2 each Garlic cloves — minced 1 pint Heavy [...]

Mort’s Quiche Recipe By : Mortzco Serving Size : 1 Preparation Time :0:00 Categories : Cajun Cheese Eggs Mushrooms Amount Measure Ingredient — Preparation Method ——– ———— ——————————– MORT’S QUICHE — See below: The quiche is composed of three elements: pastry, custard and filling. The filling takes the most time and while its bubbling away [...]