Oyster Pate Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Cajun Appetizers Amount Measure Ingredient — Preparation Method ——– ———— ——————————– 1 Quart Oysters (retain liquid) 1/4 Teaspoon Garlic powder 1 Teaspoon Louisiana hot sauce 1/2 Teaspoon Onion powder 1 Tablespoon Lea & Perrins Worcestershire Water (enough to cover oyste Salt, [...]

Mayonnaise Recipe By : Serving Size : 2 Preparation Time :0:00 Categories : Cajun Sauces Amount Measure Ingredient — Preparation Method ——– ———— ——————————– 2 each Egg yolks 1 teaspoon Salt 1 each Garlic clove — minced 1/2 cup Green onions — chopped fine 4 each Shots tabasco sauce Juice of 1/2 lemmon 2 cups [...]