Liver in Mustard Sauce Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Cajun Main Dish Meats Amount Measure Ingredient — Preparation Method ——– ———— ——————————– Salt Ground red cayenne pepper 4 each Slices liver 1/2 – 3/4″thick Oleo (margarine) 1 cup Shallots — chopped 1 cup Dry white wine 1 tablespoon [...]

Cajunized Oriental Pork Chops Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Cajun Main Dish Meats Amount Measure Ingredient — Preparation Method ——– ———— ——————————– 6 each Thick pork chops Salt & red cayenne pepper 1 1/2 cups Dry white wine 1 cup Bell pepper — chopped 1 cup Onions — [...]