Posts tagged ‘Chablis’

Marinade For Lamb Or Goat

October 13th, 2009

Marinade for Lamb or Goat Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Cajun Sauces Amount Measure Ingredient — Preparation Method ——– ———— ——————————– 4 cups Chablis wind 1 cup Green creme de menthe 1 tablespoon Onion powder 1 teaspoon Dried mint (crushed) 2 tablespoons Louisiana hot sauce 1 cup Soy [...]

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Chicken Sauce Piquant

October 5th, 2009

Chicken Sauce Piquant Recipe By : Serving Size : 30 Preparation Time :0:00 Categories : Cajun Main Dish Poultry Amount Measure Ingredient — Preparation Method ——– ———— ——————————– 2 cups Bacon drippings (for roux) 6 cups Plain flour 7 cups Onion — chopped 1 cup Bell pepper — chopped 3 cups Green onions — chopped [...]

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