Marlo Thomas’ Lamb Chops Creole * Recipe By : Serving Size : 2 Preparation Time :0:00 Categories : Meats Cajun Amount Measure Ingredient — Preparation Method ——– ———— ——————————– —–PATTI – VDRJ67A—– 6 Shoulder lamb chops 1 teaspoon Cooking oil 1 medium Onion — diced 1 1/2 cups Green peppers — chopped 2 1/2 cups [...]

Italian Sausage Spaghetti Sauce Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Cajun Italian Main Dish Sauces Amount Measure Ingredient — Preparation Method ——– ———— ——————————– 2 pounds Italian sausage 1 cup Dried parsley 1 tablespoon Garlic — finely chopped 1/2 cup Olive oil 1 teaspoon Red cayenne pepper 1 cup [...]