Barbecued Pork Chops Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Cajun Main Dish Meats Amount Measure Ingredient — Preparation Method ——– ———— ——————————– 1/2 cup Water 1/4 cup Vinegar 2 tablespoons Dry mustard 3 tablespoons Brown sugar 4 tablespoons Chili sauce 8 each Pork chops Combine ingredients and mix well. [...]

Baked Vegetable Gumbo Creole From Tony Burke Recipe By : Serving Size : 10 Preparation Time :0:00 Categories : Cajun Amount Measure Ingredient — Preparation Method ——– ———— ——————————– 1 pound Fresh okra — diag. sliced Bread crumbs 2 packages Frozen sliced okra(10oz) 1 Small onion — chopped Boiling salted water 4 Ripe tomatoes — [...]