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		<title>Wild Duck And Andouille Sauce Piquantee</title>
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		<pubDate>Tue, 20 Oct 2009 04:28:03 +0000</pubDate>
		<dc:creator>Cajun Food Lover</dc:creator>
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		<description><![CDATA[Wild Duck and Andouille Sauce Piquant Recipe By : Serving Size : 12 Preparation Time :0:00 Categories : Cajun Main Dish Poultry Amount Measure Ingredient &#8212; Preparation Method &#8212;&#8212;&#8211; &#8212;&#8212;&#8212;&#8212; &#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8211; 1 cup Olive oil (for roux) 3 cups Plain flour (for roux) 3 cups Onions &#8212; chopped 1 cup Bell pepper &#8212; chopped 3 [...]]]></description>
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		<title>Andouille In Comforting Barbecue Sauce</title>
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		<pubDate>Mon, 28 Sep 2009 18:01:26 +0000</pubDate>
		<dc:creator>Cajun Food Lover</dc:creator>
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		<description><![CDATA[Andouille in Comforting Barbecue Sauce Recipe By : Serving Size : 25 Preparation Time :0:00 Categories : Cajun Appetizers Amount Measure Ingredient &#8212; Preparation Method &#8212;&#8212;&#8211; &#8212;&#8212;&#8212;&#8212; &#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8211; 4 cups Onions &#8212; finely chopped 1 cup Celery &#8212; finely chopped 1 cup Bell pepper &#8212; finely chopped 1 cup Parsley &#8212; finely chopped 1 cup [...]]]></description>
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		<title>Andouille A La Jeannine</title>
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		<pubDate>Mon, 28 Sep 2009 11:30:43 +0000</pubDate>
		<dc:creator>Cajun Food Lover</dc:creator>
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Recipe]]></category>
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		<description><![CDATA[ANDOUILLE A LA JEANNINE Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Cajun Appetizers Amount Measure Ingredient &#8212; Preparation Method &#8212;&#8212;&#8211; &#8212;&#8212;&#8212;&#8212; &#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8211; 1 cup Dry white wine 2 pounds Andouille or smoked sausage 2 tablespoons Honey 1 tablespoon Creole mustard Slice andouille 1/4-to 1/2-inch thick. Mix all liquid ingredients and [...]]]></description>
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